Tim Schellpeper currently serves as CEO of JBS USA. With more than 35 years of experience in the protein industry, he has held a variety of roles ranging from plant manager to chief executive officer in the areas of sales, marketing, operations and logistics. Tim has a Bachelor of Science in Agri-Business from the University of Nebraska and a Master of Business Administration from Northwest Missouri State University. In addition to his role at JBS, Tim is also a fourth-generation farmer who owns and operates the same family farm he was raised on in Northeast Nebraska, originally settled by his great-grandfather in 1887.
